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    Isshu-kan Guatemala, San Agustin

    Tasting Notes: Mandarin, Golden Sultana & Brown Sugar

    Country: Guatemala
    Region: Antigua
    Varieties: Bourboncito, Caturra & Villa Sarchi
    Process: Washed
    Altitude: 1,600-1,800m above sea level
    Producer: Ricardo Zelaya

    Great coffee just got easier. Enjoy this delicious single origin with the convenience of a drip bag. Drip bags, pioneered by Japan in the 90s, are a great alternative to instant coffee. However, unlike instant coffee, drip bags don't compromise on the rich flavour and mouthfeel of your favourite specialty coffee, making it the perfect solution to your quick and easy on-the-go coffee needs!
    Extremely easy to brew, ready in 5 minutes and an excellent taste—what more could you want?


    ABOUT THE BEAN:

    San Agustín is a beautiful farm located on the eastern slopes of the Antigua Valley. This region produces fantastic coffee. Elevations of 1,600–1,880 meters above sea level, rich volcanic soil, cool temperatures and ample rainfall combine to create the perfect environmental conditions for the plant's cultivation. However, what makes San Agustín special is the passion and expertise of the farm's producer Ricardo Zelaya. We have had a few of Ricardo's coffees this year, and they have all left us seriously impressed. This offering is no different.
    Expect to find a cup full of notes of mandarin, golden sultana and brown sugar. The perfect combo of rich, developed sweetness and tart, fragrant fruitiness. These flavours combine to create an excellent drinking experience and a coffee that you will now want to put down! Ricardo, you've done it again.

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