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    Kenya, Ichuga AB

    Tasting Notes: Honey Blossom, Mandarin and Golden Kiwi

    Country: Kenya
    Region: Central Kenya, Nyeri County
    Varietal: SL28, SL34, Ruiru 11, Batian
    Process: Washed
    Altitude: 1800 MASL
    Factory : Ichuga Coffee Factory

    ABOUT THE BEAN:

    Ichuga is a washing station (or factory, as they are called in Kenya)
    located near Mt. Kenya National Park, in the Karatina Municipality of Kenya’s Nyeri County. Ichuga receives coffee cherries from 703 farmers (503 male and 200 female) of the cooperative’s members who grow coffee trees on nearby farms. The coffees in this lot are grown on the foothills of the extinct volcano, Mt Kenya, in an area defined by its bright red, nutrient-rich, volcanic soil, high elevations and cool climate, all of which contribute to the outstanding quality of coffees produced here.

    FREE with every online purchase during December!

    • 1x can of iced Oat Flat White
    • 1x sheet gift wrapping paper (to help wrap all your presents!)

    (PPSSTT - it won't show up on your cart but our team will put a can inside your order during dispatch!)

     

    BREWING GUIDE:

    Espresso
    Brew Ratio: 1:2.7
    Dose: 22g
    Beverage Mass: 60g
    Contact Time: 28-32 seconds
    Temperature: 94°c

    Filter
    Brew Ratio: 1:17
    Dose: 15g
    Water: 255g
    Temperature: 97-100°c
    Bloom: 50g (40 seconds)
    Pours: 2 (including bloom): 50g, 200g
    Pour Time: 1:30
    Draw Time: 2:40

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