HOW TO MAKE AN ESPRESSO MARTINI USING SPECIALTY COFFEE CONCENTRATE
Ah, the espresso martini—proving that coffee is something to be enjoyed well past sundown since 1983! And thanks to our Specialty Coffee Concentrate, brewing one in under three minutes just became a whole lot easier.
HOW TO MAKE AN ESPRESSO MARTINI USING SPECIALTY COFFEE CONCENTRATE
“The recipe that'll have you calling the shots at home like a pro barista and bartender combined.”
INGREDIENTS
- 6-8 ice cubes
- 40ml (1 ½ oz.) vodka
- 20ml (1 oz.) Kahlua coffee liqueur
- 20ml (1 ½ capful) Specialty Coffee Concentrate
- 3 coffee beans
EQUIPMENT
- Martini glass
- Cocktail Shaker
- Jigger
Note: this recipe makes for one serving.
METHOD
1. Add the ice, vodka, Kahlua coffee liqueur, and Specialty Coffee Concentrate into a shaker and shake vigorously until a froth appears.
2. Pour into a chilled martini glass and garnish with coffee beans.
3. Serve and enjoy!
Who said the party stopped here? Dare to be bold and experiment with using our Specialty Coffee Concentrate in a whole host of recipes! Formulated to be almost 2x stronger than a regular shot of Stitch Coffee espresso blend, our concentrate was crafted to perfectly fit into your at-home coffee brewing ritual.
Find more recipes on Stitch Stories and peruse our Specialty Coffee Concentrate products online here or when you next visit our cafes.
