The Hirai Family has been harvesting and producing only the best quality green tea for over a century. This second harvest, single origin matcha is sourced from Yame Fukuoka; a region renowned for producing high-quality matcha. Through close collaboration with local farmers, the Hirai family meticulously choose the best tea leaves, resulting in a matcha of unparalleled excellence.

HOW TO BREW MATCHA?

• Add 1-2 tsp of matcha to a small bowl.
• Pour in 60ml (80°C) Water.
• Whisk using a bamboo whisk in a zig-zag pattern until lightly foamed.
• Add your preferred hot milk.
• Add sugar / honey / vanilla syrup to sweeten to your liking!

THE HEALTH BENEFITS OF MATCHA

Matcha contains happy catechins like EGCG and the amino acid L-theanine, both of which are bioactive compounds that work together to promote alertness and support one's holistic health. For these reasons, coffee fans often reach for matcha when looking to wean their caffeine intake but still give their brain a little pep talk!